Hi, I'm Anna - founder and flavour designer behind AW Gourmet.

For over five years, I've been exploring the intersection of flavour, texture and design through the art of macarons.

What started as curiosity gradually became years of experimentation, refinement and learning how to turn desserts into something emotional, memorable and artistic.

At AW Gourmet, I focus on carefully selected ingredients and clean flavour profiles - real nuts, quality chocolate and fruit purees designed to unfold layer by layer.

No overwhelming artificial taste.

No factory-like feeling.

Just thoughtful macarons created with intention.

Inspired by fashion, art and sensory experiences, I create luxury macarons designed to feel playful, refined and a little unexpected.